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  • LATEST MANUSCRIPTS IN Journal of Nutritional Science
  • Lauren Green, Laura Byham-Gray, Mindy Kurzer, Hamed Samavat. Exploration of plasma adiponectin, leptin, and genotype on blood pressure among women who are post-menopause. Journal of nutritional science. 2023, 12: e100
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  • B Kibemo, Afework Mulugeta, Dejene Hailu, Baye Gelaw. Erratum: The association of socio-demographic and environmental factors with stunting among under-five children in Hawassa City, Sidama National Regional State, Ethiopia - CORRIGENDUM. Journal of nutritional science. 2023, 12: e101
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  • Getachew Sale Mezgebu, Legesse Petros, Etaferaw Alemayew, Gashaw Abebaw, Fentaw Wassie Feleke. Magnitude of undernutrition and its association with dietary diversity among older persons in Ethiopia: a systematic review and meta-analysis, 2023. Journal of nutritional science. 2023, 12: e102
    Cited : 1
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  • Kadriye Erdoğan, Nazlı Tunca Sanlier, Nevin Sanlier. Are epigenetic mechanisms and nutrition effective in male and female infertility? Journal of nutritional science. 2023, 12: e103
    Cited : 8
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  • Shally Awasthi, Divas Kumar, Swati Dixit, Abbas Ali Mahdi, Barkha Gupta, Girdhar G Agarwal, Anuj Kumar Pandey, Avivar Awasthi, Somashekar A R, Mushtaq A Bhat, Sonali Kar, B N Mahanta, Joseph L Mathew, Suma Nair, C M Singh, Kuldeep Singh, Anish Thekkumkara Surendran. Association of dietary intake with micronutrient deficiency in Indian school children: a cross-sectional study. Journal of nutritional science. 2023, 12: e104
    Cited : 1
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  • Khondoker Adeba Ferdous, Linda L Knol, Han-A Park. Response to the Letter to the Editor on the association between selenium intake and cognitive function among older adults in the US: National Health and Nutrition Examination Surveys 2011-2014. Journal of nutritional science. 2023, 12: e106
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  • Md Ismail Hossain, Samia Kabir, Faozia Afia Zinia. Gender disparity in minimum dietary diversity failure among currently breastfed children aged 6-23 months in Bangladesh: evidence from Bangladesh Multiple Indicator Cluster Survey, 2019. Journal of nutritional science. 2023, 12: e107
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  • Catarina Rodrigues, Shámila Ismael, Inês Castela, Inês Barreiros-Mota, Maria João Almeida, Gilberto Maia Santos, Conceição Calhau, Júlio César Rocha, Ana Faria, João R Araújo. Trimethylamine increases intestinal fatty acid absorption: studies in a Caco-2 cell culture system. Journal of nutritional science. 2023, 12: e108
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  • Samar Thiab, Muna Barakat, Razan I Nassar, Rana Abutaima, Asem Alsughaier, Roa'a Thaher, Faten Odeh, Wael Abu Dayyih. Knowledge, attitude, and perception of energy drinks consumption among university students in Jordan. Journal of nutritional science. 2023, 12: e109
    Cited : 3
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  • Islam Al-Shami, Anfal Al-Dalaeen, Buthaina Alkhatib, Lana M Agraib. Dietary fat types consumption association with obesity and coronary indices. Journal of nutritional science. 2023, 12: e110
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  • Maria Perperidi, Georgios Saltaouras, Alexandros Konstandis, Marieke De Craemer, Emmanouil Saloustros, Yannis Theodorakis, Odysseas Androutsos. Barriers and facilitators of healthy lifestyle and perspectives towards the development of weight loss programmes. Focus groups with post-treatment breast cancer survivors in Greece. Journal of nutritional science. 2023, 12: e111
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  • Tafere Gebreegziabher, Saran Sidibe. Prevalence and contributing factors of anaemia among children aged 6-24 months and 25-59 months in Mali. Journal of nutritional science. 2023, 12: e112
    Cited : 1
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  • Alireza Jahan-Mihan. The effect of source of protein fed during pregnancy and lactation on the development of characteristics of metabolic syndrome in male offspring of obese Wistar rats. Journal of nutritional science. 2023, 12: e113
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  • Miki Sakazaki, Yoshie Yoshikawa, Kayoko Kamemoto, Yusei Tataka, Yoshiki Yamada, Ching-Lin Wu, Masashi Miyashita. Effects of pre-exercise high and low glycaemic index meals on substrate metabolism and appetite in middle-aged women. Journal of nutritional science. 2023, 12: e114
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  • Sangeeta Kansal, Aryan Raj, Kumari Smita, Anthony Worsley, Neha Rathi. How do adolescents classify foods as healthy and unhealthy?: A qualitative inquiry from rural India. Journal of nutritional science. 2023, 12: e115
    Cited : 0
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