SUBJECTS : Probiotics | Dietary Supplements | Nutrition | Functional Food
Journal of Functional Foods: 2022, vol: 97, issue:
- 1)- Ebru Pelvan, Müge Serhatlı, Öznur Karaoğlu, Bülent Karadeniz, Ceyda Pembeci Kodolbaş, Neşe Aslı Öncü, Gamze Çakırca, Emel Damarlı, Günay Başdoğan, Gizem Mergen Duymaz, İsmail Emir Akyıldız, Gamze Düz, Sezer Acar, Yağmur Özhan, Hande Sipahi, Mohammad Charehsaz, Ahmet Aydın, Erdem Yesilada, Cesarettin Alasalvar. Development of propolis and essential oils containing oral/throat spray formulation against SARS-CoV-2 infection. Journal of functional foods. 2022, 97: 105225
Cited : 9Read More - 2)- Quancen Li, Na Li, Wenwen Cai, Meifang Xiao, Bin Liu, Feng Zeng. Fermented natural product targeting gut microbiota regulate immunity and anti-inflammatory activity: A possible way to prevent COVID-19 in daily diet. Journal of functional foods. 2022, 97: 105229Cited : 15Read More
